BIOFACH once again proved: The world wants more sustainable, natural foods. But how do we close the gap between growing demand and the slow pace of change in agriculture? This is where AUSTRION comes in! We offer primary and secondary ingredients that combine taste, functionality, and sustainability:
🥦 Plantproteins: from Europe’s most modern factories for meat alternatives, sports nutrition, and protein-rich snacks, etc various applications!
🍞 Functional starches: For better texture, stability, and mouthfeel in plantbased foods and baked goods.
🌿 Smart sweetening with oligofructose: Natural sweetness with prebiotic dietary fiber for a healthy gut microbiome and less sugar.
🛡 Microencapsulation – patented unique process: Protection for sensitive nutrients and controlled release for maximum effect.
Four days full of inspiration, exchange, and innovation – that was BIOFACH in Nuremberg!
For more info, check out an interview with our CEO here.
What was your highlight at BIOFACH 2025? We look forward to your thoughts!
