Citric Acid Anhydrate

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anhydrous is citric acid in its pure, water-free form. It is a crystalline powder with no bound water molecules and it is highly soluble in water.
It is widely used in food production (acidulant, enhancing flavours, regulating acidity, and acting as a preservative), cleaning agents, pharmaceuticals, and cosmetics.

Kategorie:

Zusätzliche Information

Area of Application

Bakery, Beverages non alcoholic, Cereals, Dairy, Fruit preparations, Ice cream, Meat & cheese alternatives, Meat industry, Pet food & feed, Plant-based products, Savoury, snacks, Seasonings, Sport Nutrition

Product Type

Conventional

Product Category

Antioxidants Preservatives natural