The FIE Paris 2025 is currently demonstrating impressively that innovative foods must be not only delicious but also future-proof. At AUSTRION, good taste, a low carbon footprint, and competitiveness are our priorities. At the fair, we are presenting our solutions for plant-based proteins and resource-efficient production processes, which convince both in...
At AUSTRION, things are getting spooky smart: sustainable, efficient, and full of flavor potential. We supply the raw materials, you create the products of tomorrow. Innovative, functional, and plant-based. Product Highlights: Oligofructose (FOS) – the natural solution for a balanced gut microbiome and holistic well-being. AYACA Bio Smart Proteins – plant-based proteins that show...
On October 8, the European Parliament decided to restrict the use of terms such as “sausage,” “burger,” or “steak” for plant-based products.This decision is seen by many as a setback for innovation, sustainability, and the European food industry. At AUSTRION, we continue to pursue exactly this path with products like AYACA...
The cold season is the perfect time to enhance your products with functional ingredients: Oligofructose – a natural source of fiber for healthy digestion Organic flavors such as roasted chicken or truffle for intense taste and completely free from artificial additives Vital wheat gluten for plant-based protein and improved texture ...
Agriculture bridges tradition and innovation: climate protection, new technologies, and international markets are opening up opportunities for quality and growth. However, 2025 has also brought new challenges — record temperatures, lack of rainfall, extreme weather conditions, and economic developments such as the Mercosur Agreement, which aims to facilitate trade between the...
With AYACA Bio Smart Proteins, AUSTRION demonstrates how innovation, enjoyment, and sustainability come together perfectly. AYACA is produced through a special process using peas and fava beans. Entirely free from soy, gluten, palm oil, and allergens!It can be cooked, fried, deep-fried, soaked, or enjoyed savory, spicy, sweet, or tangy, just the...
The cooler days invite us to bring out bold, aromatic notes.Our alternatives to smoke flavorings give dishes not only a distinctive depth but also that special hint of fire and warmth that perfectly fits the season. Smoke flavorings are currently undergoing exciting transformations.New regulations, technological developments, and market trends are opening...
Molasses is much more than a natural flavor carrier. It improves texture, serves as a raw material for mineral enrichment, and enhances feed palatability through its natural sweetness and aromatic depth. In combination with Oligofructose (FOS), such as GOFOS®, additional functional benefits arise: Prebiotic properties support a balanced gut microbiota and...
Anuga 2025 in Cologne clearly demonstrated that sustainable growth is no longer just a trend – it’s the direction the entire food industry is moving toward. For AUSTRION, the visit focused on the theme of “Sustainable Growth”, with a particular interest in innovative solutions for plant-based proteins and resource-efficient production. Our ambition:...
AUSTRION offers a broad portfolio of starches that can be used in a wide range of applications – from plant-based alternatives and bakery products to snacks. Our range includes, among others: Pea starch – low gelatinization temperature, also ideal for pet food applications Wheat starch – versatile and perfect for bakery products Corn starch...