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UnkategorisiertCitric Acid Monohydrate
the form of monohydrate contains one molecule of water for every molecule of citric acid.
It appears as a white, crystalline powder.
It is used in FOOD as an acidulant, flavour enhancer… -
UnkategorisiertDried Glucose Syrup DE29
obtained through the enzymatic conversion of starch, this white free-flowing powder has a good water solubility and is available in the following dextrose-equivalent values: DE29 and DE39. These powders are…
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Unkategorisiert
Dried Glucose Syrup DE39
obtained through the enzymatic conversion of starch, this white free-flowing powder has a good water solubility and is available in the following dextrose-equivalent values: DE29 and DE39. These powders are…
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UnkategorisiertMaltodextrin DE12
this water-soluble white powder with moderate sweet taste is obtained from starches made from different botanical sources (corn, wheat, potato, etc). It is widely used by the FOOD industry as…
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UnkategorisiertNatural flavourings
our assortment includes organic flavourings, natural-FTNF flavourings and natural flavourings, created by flavour specialists for food and beverage solutions, from carefully selected raw material. You can find a wide range…
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UnkategorisiertPolidextrose Powder
polidextrose is a multi-purpose food ingredient synthesized from dextrose (glucose), plus about 10% of sorbitol and 1% of citric acid. This polysaccharide is also known as E1200.
It is used as… -
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UnkategorisiertPolidextrose Syrup
polidextrose is a multi-purpose food ingredient synthesized from dextrose (glucose), plus about 10% of sorbitol and 1% of citric acid. This polysaccharide is also known as E1200.
It is used as…
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