- Beschreibung
- Zusätzliche Information
Beschreibung
obtained from processing rice grains (Oryza sativa), this starch is white, with neutral taste and allergen-free. These characteristics makes it the ideal ingredient for cakes and creams, as well as for baby-food. Other uses of rice starch are as excipient/bulking agent in the pharmaceutical industry and as a soothing component in beauty/cosmetic products.
Zusätzliche Information
| Area of Application | Instant products, Meat & cheese alternatives, Meat industry, Pharma & fermentation, Plant-based products, Savoury, snacks, Seasonings, Sport Nutrition |
|---|---|
| Product Category | Starches |
| Product Type | Conventional |
