Beschreibung

made from the root of cassava/manioca (Manihot esculenta), it is an excellent replacement for potato starch and maize starch, being appreciated for its neutral taste and highly functional properties.

It is ideal for FOOD applications in sweets and savoury, from desserts to sauces and snacks, up to NON-FOOD uses such as cosmetic products.

Zusätzliche Information

Area of Application

Constructions & Bioplastic, Instant products, Meat & cheese alternatives, Pharma & fermentation, Plant-based products, Savoury, snacks, Seasonings, Sport Nutrition

Product Category

Starches

Product Type

Conventional