Food
AUSTRION offers a comprehensive range of high-quality food ingredients. Our products provide functional solutions for a variety of food applications, ensuring both taste and performance benefits.
Organic Flavours
We provide a complete range of natural flavorings from savory to sweets or beverages, also organic quality.
Sweeteners
Organic & Conventional Sweeteners
We provide a wide range of efficient starch sweeteners, liquid or dry, upon the preference in various sweetener profiles, sugar spectrum, mouthfeel, viscosity or crystallization. Many of them are organic and bio certified.
Tailor made versions stretch from light sweet DE6 (DE=Dextrose Equivalent) to intensive tasting DE99, Glucose or high sweet Fructose syrups.
You can consult with us on optimizing taste and calories or managing cost challenges. Whatever taste profile you look for, we can advise an appropriate formulation for your recipe, bringing our expertise in flavoring to your success.
Protein Sources
Pea Protein
Pea protein is a versatile, plant-based ingredient that is rapidly gaining popularity in our today´s food nutrition.
Extracted without using chemical from yellow peas, pea protein is a high-quality source of protein that is rich in essential amino acids. Its clean label profile makes it a popular choice for use in a wide range of food applications, from meat alternatives to sports nutrition products. With consistent quality, reliable supply and competitive pricing, our pea protein is the ideal solution for modern human diet, even for our Pets!
Wheat Protein: Vital Wheat Gluten
Vital Wheat Gluten is a natural protein extracted from high quality food wheat.
A concentrated protein that is rich in essential amino acids. After hydration it forms a water-insoluble protein complex, characterized by excellent visco-elasticity properties and exceptional binding properties. It provides improved texture and increased moisture retention especially in baked goods, making it an ideal ingredient for bakery applications.
Thanks to its high water absorption capacity, it is used in a variety of food applications, increasingly in meat alternatives and sports nutrition products.
It is a premium protein ingredient in the Pet Food sector due to its excellent digestibility especially for young animals.
Starch Sources
Wheat Starch
Wheat starch is a versatile and functional ingredient made from high-quality wheat. This starch is commonly used in food and non-food applications, providing thickening, binding, and texturizing properties. Our wheat starch is carefully processed to ensure consistent quality and performance, making it an ideal choice for a wide range of industrial and food application swhere this carbohydrate is needed.
Pea Starch
Pea starch is a plant-based ingredient made from high-quality peas.
With its high amylose content and low gelling temperature, this trendy starch concentrate provides excellent thickening and texturing properties in various food products. It improves texture, increases cooking viscosity, and gels after temperature decrease. Ideal tenderizer in fat reduced meat products, a great snack or chips alternative.
This product is the lowest carbon foot print starch currently available hence superior for those seeking a truly sustainable and functional ingredient solution.
Corn Starch
Our non-GMO food grade native corn starches include functional native, pregelatinized and modified starches.
By incorporating non-allergen native corn starch in snack or convenience food recipes, you can produce exceptional products that adapt to specialty diets in modern lifestyles.
Parameters in water binding, viscosity in swelling dynamics, enzymatic conversion or retrogradation are of key importance. In non-food applications, such as for packaging and paper industry, bioplastic and 3D printing raw material PLA, proper starches are offered.
Potato Starch
As a versatile ingredient in the food industry, potato starch is known for its universal properties. Our carefully sourced, non-GMO potato starch is made from the locally grown potatoes, ensuring consistent quality and performance in every batch. Its neutral taste won’t impact the flavor of your end products. With all year round supply, in combination with our non-allergen starches, we can help those enterprises who seek to improve in the field of non-allergen diet and commit to achieve real success in product development.