Proteins
AUSTRION provides a range of high-quality protein ingredients, including functional proteins, plant-based proteins, and proteins for pet and animal nutrition. Our proteins are derived from a variety of sources such as pea, faba bean, wheat, corn gluten, and potato. With texturized options and functional protein blends, we have the perfect solution for your food and non-food applications. Whether you’re looking to improve the nutritional value of your products, enhance texture, or support sustainability efforts, our proteins are a reliable and effective ingredient for your needs.
Protein Sources
Pea Protein
Pea protein is a versatile, plant-based ingredient that is rapidly gaining popularity in the food industry. Extracted from yellow peas, pea protein is a high-quality source of protein that is rich in essential amino acids. Its neutral taste and clean label profile make it a popular choice for use in a wide range of food applications, from meat alternatives to sports nutrition products. With consistent quality, reliable supply and competitive pricing, our pea protein is the ideal solution for your industrial needs.
Faba Bean Protein
Faba protein is a plant-based ingredient that is quickly becoming a sought-after solution in the food industry. Extracted from faba beans, faba protein is a high-quality source of protein that is abundant in essential amino acids. Its neutral taste and clean label profile make it a popular choice for use in a variety of food applications, from plant-based meat alternatives to sports nutrition products. With consistent quality, dependable supply and competitive pricing, our faba protein is the perfect ingredient for your industrial needs.
Wheat Protein
Wheat proteinis a high-quality source of protein that is rich in essential amino acids, making it suitable for use in a variety of food applications, including meat alternatives and sports nutrition products. Wheat protein also provides improved texture and increased moisture retention in baked goods, making it an ideal ingredient for bakery applications. With consistent quality, reliable supply and competitive pricing, our wheat protein can help you achieve your production goals and deliver top-quality end products.
Potato Protein
Potato protein is a plant-based ingredient that offers numerous benefits for industrial applications. It is a high-quality source of protein with a neutral taste, making it ideal for use in a variety of food applications. Potato protein also provides improved texture and increased moisture retention, making it a popular ingredient in bakery and snack products. Contact us to learn more about how our consistent quality and competitive pricing can support your industrial needs.
Functional Proteins
We deliver various functional proteins that are referenced in Food segments like dough improver in baking and milling, protein source in sports nutrition, snacks, cakes, vegan and vegetarian products.
